Sloppy Joe Sliders Recipe:
Ingredients:
- 1 pound ground beef
- 1 small onion, finely chopped
- 1 bell pepper, finely chopped
- 2 cloves garlic, minced
- 1/2 cup ketchup
- 1/4 cup tomato sauce
- 2 tablespoons tomato paste
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- 1 package Hawaiian rolls
- Cheese slices of your choice (cheddar, pepper jack, or your favorite)
- 4 tablespoons butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions:
- Preheat the Oven:
- Preheat your oven to 350°F (175°C).
- Make the Sloppy Joe Mix:
- In a large skillet over medium heat, brown the ground beef. Drain excess fat.
- Add chopped onions, bell peppers, and minced garlic. Cook until the vegetables are softened.
- Prepare the Sloppy Joe Sauce:
- Stir in ketchup, tomato sauce, tomato paste, brown sugar, Worcestershire sauce, Dijon mustard, salt, and pepper. Simmer for about 10-15 minutes, allowing the flavors to meld and the sauce to thicken.
- Assemble the Sliders:
- While the Sloppy Joe mix is simmering, cut the Hawaiian rolls in half horizontally, keeping them connected.
- Place the bottom half of the rolls in a baking dish.
- Add Sloppy Joe Mix:
- Spoon the prepared Sloppy Joe mix evenly over the bottom layer of the rolls.
- Layer with Cheese:
- Lay cheese slices of your choice over the Sloppy Joe mix.
- Top with the Other Half of the Rolls:
- Place the top half of the Hawaiian rolls over the cheese, creating a sandwich.
- Prepare Butter Mixture:
- In a small bowl, mix melted butter with garlic powder and onion powder.
- Brush the Tops:
- Brush the tops of the rolls with the melted butter mixture.
- Bake in the Oven:
- Bake in the preheated oven for about 10-12 minutes or until the tops are golden brown and the cheese is melted.
- Serve and Enjoy:
- Remove from the oven, let it cool for a minute, then use a sharp knife to separate the sliders. Serve warm and enjoy these delightful Sloppy Joe sliders!
- Optional: Customize Toppings:
- Consider adding pickles, sliced jalapeños, or a dollop of coleslaw for extra flavor and texture.
These Sloppy Joe sliders are not only quick and easy to make but also perfect for parties, game nights, or a fun family dinner!
Q1: Can I make the Sloppy Joe mix ahead of time?
A: Absolutely! You can prepare the Sloppy Joe mix ahead of time and store it in the refrigerator for up to 24 hours. Reheat it before assembling the sliders.
Q2: Can I use ground turkey or chicken instead of beef?
A: Yes, you can substitute ground turkey or chicken for beef to make a leaner version of the Sloppy Joe mix.
Q3: Can I use a different type of bread or rolls?
A: Certainly! While Hawaiian rolls add a sweet touch, you can use any type of slider buns or rolls that you prefer.
Q4: How can I make these sliders spicier?
A: To add some heat, consider incorporating diced jalapeños or a pinch of cayenne pepper into the Sloppy Joe mix.
Q5: Can I freeze the Sloppy Joe mix for later use?
A: Yes, the Sloppy Joe mix can be frozen for up to 3 months. Thaw it in the refrigerator before reheating and assembling the sliders.
Q6: What cheese works best for these sliders?
A: The choice of cheese is versatile. Cheddar, pepper jack, Swiss, or American cheese are all great options. Choose your favorite or mix and match!
Q7: Can I make these sliders in advance for a party?
A: Yes, you can assemble the sliders ahead of time and refrigerate them. When ready to serve, bake them in the oven as directed in the recipe.
